Low Sodium Guacamole
Easy Low Sodium Guacamole, all of the flavor without all of the sodium.
Author: Christy from Insanity Is Not An Option
Ingredients
- 2 large avocados
- 1 medium vine-ripened tomato
- ¼ cup onion, chopped
- 1 garlic clove, chopped
- 1 lemon or lime (your choice depending on your flavor preference)
- 10 shakes of your favorite hot sauce (more or less depending on how hot you like it)
- ½ capful malt or apple cider vinegar
Instructions
- Cut avocados in half, remove pit, scoop meat out, and place in a mixer.
- Quarter tomato, chop onion and garlic, then put them in your mixer.
- Cut your lemon and squeeze the juice over the vegetables in the mixer.
- Pour in your desired amount of hot sauce and the vinegar.
- Mix to desired consistency.
- Store unused portion in a covered container in the refrigerator with a slice of onion on top of it to keep it from turning brown.
Recipe by SoFabFood at https://sofabfood.com/delicious-low-sodium-guacamole/