RITZ® Buffalo Chicken Crackers
- 2 Tbsp butter, melted
- ¼ Cup Frank's Hot Sauce
- 2 Cups cooked, shredded chicken
- 4 slices provolone cheese, cut into 24 smaller pieces (to fit on top of cracker)
- Ranch for drizzling
- Green onions for garnish
- 24 RITZ® Crackers
- Gather your ingredients.
- Visit the original recipe post on Must Have Mom for full preparation and cooking instructions.
- Enjoy!
Recipe by SoFabFood at https://sofabfood.com/ritz-buffalo-chicken-crackers/
3.2.2925